pound sterling
unit of measurement, currency
A British unit of currency and the world’s oldest still circulating currency.
Until the 1971 currency reform, under the Carolingian monetary or coinage system, there were 20 shillings (abbreviated as s) in the pound sterling and 12 pence (d) in the shilling.
The currency has its origins in the 9th century. Until 1819, the pound sterling was a bimetallic currency, i.e. a unit consisting of 240 silver pennies with a defined weight and silver content (sterling silver) or as a unit of 0.95 gold guineas with a defined weight and gold content. As of 1816, the pound sterling was based on the gold standard.
To give an idea of the relative values: in 1750, two to four pounds sterling was the average annual per capita sum needed by an English working-class household to purchase food (Muldrew 2011). In the 18th century, a pound sterling (i.e. 20 shillings, with 12 pence in the shilling) was worth five Reichsthaler or about 150 Groschen.
The most common abbreviation for the pound sterling is £.
Traveljournal 1794
Traveljournal 1814
Traveljournal 1825
- Calais–London, 7 June 1825
- Arrival in London, 7 June 1825
- Tour of Apothecaries Hall, 11 June 1825
- Departure for Birmingham, 11 June 1825
- Visit to a malleable iron factory, 14 June 1825
- Cooperation with Henry Adcock, 16 June 1825
- Visit to St. George’s Foundry, 20 June 1825
- Back in town, 23 June 1825
- A guided tour through Leeds, 27 June 1825
- Visit to the Park Mill textile mill, 27 June 1825
- On the rights of woman, 29 June 1825
- Fischer’s sought-after innovation, 6 July 1825
- The adventure with the pocketbook, 12 July 1825
Traveljournal 1825–1827
Traveljournal 1846
- Jablonski, Johann Theodor: Allgemeines Lexicon Der Künste Und Wissenschaften. Herausgegeben von Johann Joachim Schwabe. 3. Auflage. 2 Bände. Königsberg und Leipzig: bey Zeisens Witwe und Hartungs Erben. 1767 (Münchner Digitalisierungszentrum, Stand, 13.4.2022).
- Muldrew, Craig: Food, Energy and the Industrious Revolution: Work and Material Culture in Agrarian England 1550–1780. Cambridge 2011, S. 29.